Chilli Paneer

Ingredients:
  • 350 gms Paneer
  • 2 Cups coarsely chopped onions
  • 2 tbsp Vinegar
  • 1/4 tsp Ajinomoto
  • 2 tbsp Sliced green chillies
  • 1 tbsp Soya sauce
  • Oil for frying
  • 2 tsp Salt
  • 1 Egg
  • 1/2 Cup corn flour
  • 1 tsp Ginger-garlic paste
Preparation:
  •  Chop the paneer into cubes.Combine together the paneer, corn flour, 1 tsp salt, egg, ginger, garlic and little water.
  •  Heat oil in a frying pan.Fry the paneer cubes coated with mixture till golden brown.
  •  Take a wok and heat 2 tbsp of oil in it.Add the onions and fry on high heat for half a minute.Add vinegar, ajinomoto, green chillies, soya sauce, salt and the fried paneer cubes.
  •  Mix properly and garnish with finely chopped spring onions and coriander.Ready to serve.

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