Bread Upma

 Ingredients:
  • Bread – 1 loaf
  • Onion(big) – 3 finely chopped
  • Chillies – 3 finely chopped
  • Tomato – 3 finely chopped
  • Kadugu (mustard)
  • Kadalai Parupu
  • Ghee – for frying and roasting bread
  • Sugar – to taste
  • Salt – to taste
Preparation:
  •  Cut bread slice into cubes.Roast the bread cubes using ghee and keep aside.
  •  Pour ghee in a tawa, add kadugu, kadalai parupu. Fry till golden brown.
  •  Add finely chopped onions and fry till golden brown.Add chillies and tomatoes.Add salt to taste.Fry till there is no water content in the mixture.
  •  Add the bread cubes to the mixture.Mix well till the mixture gets mixed with the bread cubes.Add sugar and then mix well.
  •  Garnish with coriander leaves and serve hot.Tomato sauce will go well along with Bread Upma

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