Bread Upma

 Ingredients:

• Bread – 1 loaf
• Onion(big) – 3 finely chopped
• Chillies – 3 finely chopped
• Tomato – 3 finely chopped
• Kadugu (mustard)
• Kadalai Parupu
• Ghee – for frying and roasting bread
• Sugar – to taste
• Salt – to taste

Preparation:

•  Cut bread slice into cubes.Roast the bread cubes using ghee and keep aside.
•  Pour ghee in a tawa, add kadugu, kadalai parupu. Fry till golden brown.
•  Add finely chopped onions and fry till golden brown.Add chillies and tomatoes.Add salt to taste.Fry till there is no water content in the mixture.
•  Add the bread cubes to the mixture.Mix well till the mixture gets mixed with the bread cubes.Add sugar and then mix well.
•  Garnish with coriander leaves and serve hot.Tomato sauce will go well along with Bread Upma.